“Our team members are the heart of what makes us better. At Hackensack Meridian Health we help our patients live better, healthier lives — and we help one another to succeed. With a culture rooted in connection and collaboration, our employees are team members. Here, competitive benefits are just the beginning. It’s also about how we support one another and how we show up for our community. Together, we keep getting better - advancing our mission to transform healthcare and serve as a leader of positive change.” 

Come join our Amazing team here at Hackensack Meridian Health! We offer Scheduling Flexibility, Tuition Reimbursement, Employee Discounts and much more!!!

The Hospitality Apprentice will assist with needed hospitality functions in food and nutrition, environmental services, patient transport and materials distribution.

• Deliver linens. 
• Stock isolation carts, PPE, hand sanitizer, soap dispensers, paper towels, and toilet paper.
• Pull and remove trash from patient rooms and common areas.
• Sweep and mop patient rooms, kitchen and common areas. Hospitality Apprentice may not use floor buffer machines. Hospitality Apprentice may not clean isolation rooms.
• Clean and polish furniture, fixtures, ledges, room heating/cooling units. 
• Clean, wash, sanitize and polish bathroom fixtures.
• Clean windows, mirrors, and equipment.
• Ensure equipment is kept clean and sanitized.
• Operates cash register, when assigned, according to established procedures.
• Posts menu boards and signage in food service areas. 
• Prepares and serves food accurately following menu and portion guidelines. Completes pre-portioning of desserts, salads and other foods as assigned.
• Stocks pantries, checks refrigerator logs.
• Adheres to proper food handling methods as required by local, state, and federal regulations. 
• Selects and delivers materials to departments. 
• Maintains appropriate documentation for supply management.
• Removes empty shipping and storage boxes and discards in proper locations.
• Rotates inventory stock for both dated and non-dated supplies to achieve a first in/first out system. 
• Transports patients by wheelchair, bed or stretcher ensuring safe handling of patients and within expected timeframes.
• Other duties and/or projects as assigned.
• Adheres to HMH Organizational competencies and standards of behavior.

Education, Knowledge, Skills and Abilities Required:

• Ability to learn quickly. 
• Good communication skills.